Prepare your palate for a real feast! Semana de la Tapa is an annual festival during which Benidorm turns into the world capital of gastronomy in miniature.

This is no ordinary food – it’s a real competition among the best chefs for the prestigious title of “Tapa of the Year”. Here is what you can expect during this year’s edition:

📍 Location

The event covers dozens of venues. However, the largest number of restaurants and bars participating in the competition is concentrated in the Casco Antiguo (Old Town), especially on the historic Santo Domingo street (known as Zona de los Vascos) and its immediate surroundings.

🍽️ What will you find there?

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  Creativity in every bite: Local bars and restaurants prepare unique, original snacks specially for this week, combining the traditions of the Alicante region with modern fusion cuisine.
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  Sets at a great price: During the festival, you can taste the competition tapa along with a drink (wine, beer, or water) at a special, very affordable price set in advance by the city.
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  You are the judge: Guests receive special “gastronomic passports”. Visit venues, collect stamps, and step into the role of a culinary critic!

✨ Why is it worth going?

This is an excellent opportunity to explore authentic Spanish tapas culture. The festival allows you to try fine-dining level dishes for a small amount of money, blend into the vibrant atmosphere of the Old Town, and spend time on culinary discussions with friends.